Our Menu

Burgers and Sandwiches*

Our burgers feature 8 ounces of locally sourced prime ground brisket, short-rib, and choice chuck, and are hand-crafted in-house, cooked to order and served just the way you like it. Not up for a burger? Choose a house-marinated, grilled portabella mushroom cap or a seared chicken breast, or let our other sandwiches delight you. All of our burgers and sandwiches are served on a freshly baked brioche roll, unless otherwise noted; topped with red leaf lettuce, sliced tomato, and sliced red onion; and accompanied by E.J.'s Seasoned House Fries or your choice of a small house or Caesar salad. A gluten free bun is available upon request.
  • The Classic

    • 11

    House-Ground Burger with Aged Cheddar

  • The E.J.

    • 13

    House-Ground Burger, Jack Cheese, Candied Jalapeno Bacon & Sunnyside-Up Egg

  • The Dougie

    • 12

    House-Ground Burger with Gruyere & Red Onion Jam

  • The Garbage Burger

    • 16

    House-Ground Burger with Jack Cheese, Sliced Turkey, Red Leaf Lettuce, Sliced Tomato, Red Cabbage Slaw, Jalapeno Bacon, Mac & Cheese, Topped with Fried Onion & Jalapeno Mix, served with Loaded Tater Tots

  • The Biggie Bacon BBQ Cheeseburger

    • 12

    House-Ground Burger with Aged Cheddar & Thick Cut Applewood Bacon Topped with House-made BBQ Sauce

  • The Chili Mac Burger

    • 14

    House-Ground Burger with E.J.'s Chili and Savoy Macaroni and Cheese

  • Stevey's Home Run

    • 12

    One  Brisket Sausage Grilled and Topped with BBQ Kraut and  One All Beef Hot Dog Topped with E.J.'s Chili and Cheddar Cheese, served with Tots

  • The Modern Melt

    • 13

    House-Ground Burger with Havarti, Sauteed Mushrooms and Onions & Artichoke Aioli 

  • The Philly

    • 12

    Shaved Rib-Eye with Sauteed  Mushrooms and Onions, with Chopped Thick-Cut Applewood Bacon & House Made Cheese Sauceon a Freshly Baked Hoagie Roll

  • The Boss

    • 11

    Seared Chicken Sandwich Topped with E.J.'s Red Cabbage Slaw

  • The Spicy Feather

    • 12

    Fried Chicken Sandwich Tossed with Dirty Wing Sauce, Topped with Melted Blue Cheese, & Pickled Jalapeno Onion Slaw

  • The Portabella Sammie

    • 10

    Grilled Portabella Mushroom Cap Marinated in House Dressing, on a Bed of Fresh Spinach, Tender Artichoke, and Sautéed Red Onion, Topped with Gruyere Cheese & Red Onion Jam

  • The Natural

    • 12

    Smoked Turkey Breast, Candied Jalapeno Bacon, and Havarti Cheese with Red Leaf Lettuce & Artichoke Aioli, served on Sourdough Bread

  • E.J.'s Reuben

    • 12

    Sliced Smoked & Seared Pastrami, Served with House Made Sauerkraut and House Russian Dressing on Marble Rye Bread

  • Bernie's Invention

    • 14

    8oz. Honey Glazed Salmon Sandwich with Sauteed Spinach and Onion

  • Baltie's Crab Cake

    • 15

    A Traditional Maryland-style Crab Cake Sandwich with Red Cabbage Slaw, Topped with Remoulade Sauce

Shared Plates*

  • Dirty Wings

    • 10

    One Pound of Crispy, Whole Wings Tossed with Dirty Wing Sauce, Served with Celery, Carrots & Avocado Ranch Dressing

  • House Made Sliders

    • 10

    Please Ask Your Server For Our Daily Creation.

  • House Made Tacos

    • 10

    Please ask your server about our Taco of the Day

  • Deviled Eggs

    • 6

    Hard Cooked Eggs, Halved, and Stuffed with Pickled Red Onion, Avocado, & Jalapeno

  • Hummus

    • 8

    Served with Carrots, Green Olives, Fried Tortillas Chips and Candied Jalapeno Salsa.

  • Spinach and Artichoke Dip

    • 8

    Fresh Spinach and Queso, Topped with Parmesan and Served with Fried Tortilla Chips & Candied Jalapeno Salsa

  • Maryland Style Crab Cake

    • 10

    Jumbo-lump Crab Cake Served on a Bed of Red Cabbage Slaw Topped with Remoulade Sauce

  • Stuffed Mushrooms

    • 8

    Five Fried Silver Dollar Mushroom Caps Stuffed with Cream Cheese and House Seasoning Blend, Served on a Bed of Spring Mix with Avocado Ranch Dressing

  • E.J.'s Frito Pie

    • 8

    Old Fashioned Fritos Baked and Layered with E.J.'s Chili, Diced Red Onion, and Cheddar Cheese

  • Loaded House Fries

    • 10

    Seasoned Fries Layered with Cheddar Cheese, Red Onion, Thick Cut Applewood Bacon, Tomatoes, Jalapenos, Diced Red Onion & Avocado Ranch Dressing

  • Loaded Tater Tots

    • 10

    Seasoned Tater Tots Layered with Cheddar Cheese, Thick Cut Applewood Bacon, Tomatoes, Jalapenos, Diced Red Onion & Avocado Ranch Dressing

  • Soft Pretzels

    • 7

    Three Jumbo Buttery Soft Pretzels, Lightly Fried & Salted, Served with Mustard & House Made Cheese  Sauce

 

Entrees*

  • The Marylander

    • 23

    2 Marylander-style Jumbo Lump Crab Cakes on a Bed of Red Cabbage Slaw Topped with Remoulade Sauce & Served with Braised Baby Carrots & Crispy Bacon Greens.

  • Buttermilk Fried Chicken

    • 17

    House-Brined Southern Fried Chicken with Smashed Potatoes, Country Gravy & Crispy Bacon Greens

  • Pan Seared Chicken

    • 17

    Chicken Breasts Seared to Perfection Served with Almond Blanched Broccoli & Cinnamon Baked Sweet Potato

  • Honey Glazed Salmon

    • 19

    8oz Pan Roasted, Center Cut Salmon on a Bed of Sautéed Baby Spinach & Spiralized Summer Squash

  • The Steak

    • 23

    12oz Angus Ribeye with Braised Baby Carrots & Roasted Thyme Fingerling Potatoes

  • Peach & Jalapeno Glazed Pork Chop

    • 18

    A Seasoned and Grilled 14oz Double-Cut Pork Chop Featuring Our Soon-to-be Famous Peach Glaze with Sauteed Baby SpinachAsparagus & Savory Macaroni and Cheese

  • Fish & Chips

    • 15

    Hand Breaded Fish with Seasoned House Fries and House Made Tarter Sauce (Ask Your Server About Today's Fish Selection)

  • Pasta Delicata

    • 11
    • Add Chicken +4

    Angel Hair Pasta Served with House Red Sauce, Diced Tomatoes, Artichoke, Sautéed Broccoli, Zucchini, and Mushrooms. Replace pasta with spiralized summer squash for a gluten-free entrée.  

Sides*

All $5.00
  • Small House or Caesar Salad

  • Seasoned House Fries

  • Crispy Bacon Greens

  • Roasted Thyme Fingerling Potatoes

  • Sautéed Baby Spinach

  • Cinnamon Baked Sweet Potato

  • Almond Blanched Broccoli

  • Braised Baby Carrots

  • Savory Macaroni and Cheese

  • Spiralized Summer Squash

  • Smashed Potatoes

Soups and Salads*

Add Chicken to any salad for an additional $4 or Salmon for $6
  • Salads

  • Soup & Salad Combo

    • 9

    Select Any Soup & Either a Small Caesar or Small Spinach Salad.

    Add light portion of seasoned chicken. 2$

  • 1/2 Natural & Soup or Salad Combo

    • 9

    Select Any Soup, Small Caesar or Small House Salad with a 1/2 Natural Sandwhich.

  • E.J.'S Caesar Salad

    • 8

    Whole Romaine Lettuce with Parmesan, Croutons, Cracked Black Pepper & Caesar Dressing

  • E.J.'S Cobb Salad

    • 15

    Red Leaf Lettuce, Grilled Chicken, Blue Cheese, Cheddar Cheese, Cucumbers, Avocado, Cherry Tomatoes, Hard Cooked Egg, Thick Cut Applewood Bacon & House Dressing

  • Strawberry Spinach Salad

    • 11

    Fresh Spinach with Local Goat Cheese, Roasted Pecans & Citron Vinaigrette

  • E.J.'s Grilled Chicken Salad

    • 12

    Red Leaf Lettuce, Grilled Chicken, Siced Red Onion, Diced Tomatoes, Shredded Cheddar & Cucumber

  • The Wedge

    • 9

    Blue Cheese Crumbles, Bacon Bites, Diced Tomatoes & Blue Cheese Dressing

  • Soup of The Day

    • 6

    Ask Your Server for the Soup of the Day

Desserts

Freshly made; availability may vary.
  • New York-Style Cheesecake

    • 7

    Rich and Creamy Cheesecake with a Buttery Graham Cracker Crust (Ask your server for topping choices)

  • Freshly Baked Slice of Heaven (A.K.A. Pie)

    • 6

    Please ask your server about our daily pie selection from Momma Nonni Cooks, our local baker. (Add vanilla ice cream for $1 more)

Brunch*

  • Jalapeno Crab Cake Toast

    • 13

    Jumbo Lump Crab Cake, Candied Jalapeno Bacon & Sunnyside-Up Egg-Toad-in-a-hole Style with Peach Glaze & Fresh Jalapeno

  • Salmon Avocado Toast

    • 13

    Honey Glazed Salmon with Smashed, Spiced Avocado & Sunnyside-Up Egg - Toad-in-a-hole Style

  • The Day After

    • 9

    Chili, Tots, House Veggie Mix & Sausage – Mixed & Topped with Sunnyside-Up Egg

  • Breakfast Tacos

    • 9

    Three Tacos Filled with Scrambled Eggs, Cheese, Thick Cut Applewood Bacon & Diced Tomatoes,
    Served with Tots                         

  • Classic Breakfast

    • 10

    Three Eggs Cooked to Order, Thick Cut Applewood Bacon or E.J.'s Signature Sausage, Served with Tots & Sourdough Bread

  • The Breakfast Sammie

    • 9

    Two Fried Eggs, Cheddar Cheese & Thick Cut Applewood Bacon, Served on a Brioche Bun with Lettuce, Tomato, and Tots

  • Fresh Omelet Made To Order

    • 10
    • Each Additional Topping 0.30

    Choice of Monterey Jack, Cheddar Cheese, Gruyere, or Swiss & Up to Two Toppings with Toast or Tots. --Select From Thick Cut Applewood Bacon, Mushroom, Tomato, Avocado, Cucumber, Jalapeno & Sausage 

  • Home Style Fried Chicken and Waffle

    • 12

    Traditional Southern Fried Chicken on a Homemade Waffle Topped with Country Gravy, E.J.’s Signature Sausage & Candied Jalapeno Bacon

  • Belgian Waffle

    • 8

    Traditional Homemade Waffle Topped with Whip Cream and Fresh Strawberries

  • Pancake Breakfast

    • 10

    Three Large Vanilla Pancakes, Served withThick Cut Applewood Bacon or E.J.'s Signature Sausage

  • Fried Chicken Hash

    • 11

    Traditional Southern Fried Chicken with Shredded Tots, E.J.'s Signature Sausage, House Veggie Mix & Sautéed Spinach

  • Steak and Eggs

    • 20

    12 oz Hand Carved Ribeye Cooked to Order, Served with Three Eggs Cooked to Order, Tots & Crispy Bacon Greens

  • Dirty Wings

    • 10

    One Pound of Crispy, Whole Wings Tossed with Dirty Wing Sauce, Served with Celery, Carrots & Avocado Ranch Dressing

  • Loaded Tots

    • 10

    Seasoned Tater Tots Layered with Cheddar Cheese, Thick Cut Applewood Bacon, Tomatoes, Jalapenos, Diced Red Onion & Avocado Ranch Dressing

  • Deviled Eggs

    • 6

    Hard Cooked Eggs, Halved, and Stuffed with Pickled Red Onion, Avocado, & Jalapeno

  • Soft Pretzels

    • 7

    Three Jumbo Buttery Soft Pretzels, Lightly Fried & Salted, Served with Mustard & House Made Cheese Sauce

  • The Classic

    • 11

    House-Ground Burger with Cheddar Cheese Served with Tots

  • The E.J. Burger

    • 13

    House-Ground Burger with Jack Cheese, Candied Jalapeno Bacon & Sunny-Side Up Egg with Tots.

  • The Dougie

    • 12

    House-Ground Burger with Gruyere & Red Onion Jam

  • The Biggie Bacon Cheeseburger

    • 12

    House-Ground Burger with Aged Cheddar & Thick Cut Applewood Bacon Topped with House-made BBQ Sauce

  • The Spicy Feather

    • 12

    Fried Chicken Sandwich Tossed with Dirty Wing Sauce, Topped with Melted Blue Cheese, & Pickled Jalapeno Onion Slaw

  • The Portabella Sammie

    • 10

    Grilled Portabella Mushroom Cap Marinated in House Dressing, on a Bed of Fresh Spinach, Tender Artichoke, and Sautéed Red Onion, Topped with Gruyere Cheese & Red Onion Jam

  • The Natural

    • 12

    Smoked Turkey Breast, Candied Jalapeno Bacon, and Havarti Cheese with Red Leaf Lettuce & Artichoke Aioli, served on Sourdough Bread

  • E.J.'s Caesar Salad

    • 8

    Whole Romaine Lettuce with Parmesan, Croutons, Cracked Black Pepper & Caesar Dressing

  • E.J.'s Grilled Chicken Salad

    • 12

    Red Leaf Lettuce, Grilled Chicken, Siced Red Onion, Diced Tomatoes, Shredded Cheddar & Cucumber

Beverages

The following beverages may contain alcohol. Texas Select is a non-alcoholic beer.
  • Brews on Tap

    We have a great assortment of craft beers, imports and American beers, which rotates regularly to offer greater variety to our guests.

  • Bottle Brews

    We have a great assortment of bottled brews.

  • Bottle Brews $5.00 & Up

    Shiner Bock, American Dark Lager, Spoetzl Brewery - Shiner, TX

    Samuel Adams Boston Lager, American Lager, Samuel Adams Brewery - Boston, MA

    Blue Moon, Belgian White, The Blue Moon Brewing Co. - Golden, CO

    312, Urban Wheat - Good Island Brewing Co. – Chicago, IL

    Dos Equis, American Lager - Cuauhtemoc Moctezuma Brewery, Mexico

    Dos Amber, American Lager - Cuauhtemoc Moctezuma Brewery, Mexico

    Corona, Cerveceria Modelo Nava - Mexico

    Stella Artois, Belgian Lager, Anheuser-Busch - St. Louis, MO

    Stella Artois Cidre, European Cider, Anheuser-Busch - St. Louis, MO

    Victory at Sea, Imperial Porter with Vanilla & Coffee, Ballas Point Brewing Co. - San Diego, CA

  • Bottle Brews $4.00 and Under

    Alamo Amber Lager, Vienna Lager, Alamo Beer Co. - San Antonio, TX

    Budweiser, American Lager, Anheuser-Busch - St. Louis, MO

    Bud Light, American Light Lager, Anheuser-Busch - St. Louis, MO

    Miller Light, American Light Lager, Miller Brewing Co., Milwaukee, WI

    Coors Light, American Light Lager, Coors Brewing Company, Golden, CO

    Michelob Ultra, American Light Lager, Anheuser-Busch - St. Louis, MO

    Ziegenbock Texas Amber, Ziegenbock Brewing Company - Houston, TX

    Redbridge, Gluten Free, Anheiuser-Busch - St. Louis, MO

    Omission IPA, Gluten Free, Widmer Brothers Brewing Co. - Portland OR

    Free and Clear, Gluten Removed- Legal Draft Beer Co. - Arlington, TX

    Texas Select Non-Alcoholic

     

  • Canned Brews

    We have a great assortment of canned brew too.

  • Canned Brews $5.00 and Under

    Local Legend, Sweet Milk Stout, Deep Ellum Brewery

    Fireman's #4, Blond Ale, Real Ale Brewing Co. - Blanco, TX

    Guinness, Irish Dry Stout, Guinness Brewery - Dublin, Ireland

    All Good, Kolsch Style Ale, Oak Highlands Brewery - Dallas, TX

     

  • Wines

  • Whites

  • Barone Fini Pinot Grigio, Italy

    • Glass 7
    • Bottle 26
  • Skyfall Riesling, WA

    • Glass 7
    • Bottle 26
  • Buehler White Zinfandel

    • Glass 7
    • Bottle 27
  • Waterbrook Chardonnay, WA

    • Glass 7
    • Bottle 26
  • Crusher Unoaked Chardonnay, CA

    • Glass 9
    • Bottle 40
  • Smoke Tree Chardonnay, CA

    • Glass 10
    • Bottle 40
  • J. Lohr Chardonnay, CA

    • Glass 10
    • Bottle 38
  • Ferrari-Curano Fume Blanc, CA

    • Bottle 42
  • Oyster Bay Sauvignon Blanc, New Zealand

    • Glass 8
    • Bottle 30
  • Cloudy Bay Sauvignon Blanc, New Zealand

    • Bottle 60
  • The Reds

  • Bijou Rose, CA

    • Glass 7
    • Bottle 26
  • Divining Rod Pinot Noir, OR

    • Glass 10
    • Bottle 40
  • Lyric Pinot Noir, CA

    • Bottle 55
  • Terrazas Alto Malbec, Argentina

    • Glass 8
    • Bottle 29
  • Line 39 Cabernet Sauvignon , CA

    • Glass 7
    • Bottle 27
  • Louis Martini Cabernet Sauvignon, CA

    • Glass 9
    • Bottle 40
  • Chateau Souverain Merlot, CA

    • Glass 8
    • Bottle 29
  • SR262 Merlot,, WA

    • Glass 10
    • Bottle 39
  • Robert Hall Merlot, CA

    • Bottle 50
  • Bear Flag Zinfandel, CA

    • Bottle 50
  • Gentleman's Collection Red Blend, CA

    • Glass 10
    • Bottle 40
  • Numanthia Termes Red Blend, Spain

    • Bottle 55
  • Sterling Meritage Red Blend

    • Glass 9
    • Bottle 36
  • J. Lohr Petite Syrah, CA

    • Bottle 55
  • Ports and Bubbles

  • Zonin Prosecco, Italy

    • 187ml 7
  • Anna Codorniu Brut, Spain

    • 187ml 8
  • Dow's Fine Ruby Port, Portugal

    • Glass 9
  • Gallo Fairbanks Port, Portugal

    • Glass 9

© 2017 E.J. Wills Gastropub

1910 N. Stonebridge Dr.  

McKinney, TX 75071

214-592-0145